Tasks:

• Knows the food menu and drink menu
• Knows the food specifications and spots mistakes
• Maintains clean working stations
• Maintains food standards

Skills:

• Teamwork
• Attention to detail
• Great working under pressure
• Very good English, some positions require Greek as well (additional languages such as Russian, German, Greek are a plus)

Accommodation, social insurance, meals are offered. 

Salary depends on experience starting at 850 euro. Various locations in Cyprus.